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Concept: Manufacture of non-alcoholic beverages in the subsector vocabulary
| Concept URI | https://dd.info-rac.org/vocabulary/H2020/subsector/17 |
|---|---|
| Preferred label | Manufacture of non-alcoholic beverages |
| Definition | |
| Notation | 17_5 |
| Status | Valid |
| Status Modified | 2020-01-03 |
| Accepted Date | |
| Not Accepted Date |